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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 74.4
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.7 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.8 g

View full nutritional breakdown of fruit salad calories by ingredient
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fruit salad

Submitted by: ELAINEMOMMA


Number of Servings: 10

Ingredients

    1 orange
    1 apple
    1 grapefruit
    1 banana
    1/8 honeydew
    1/8 canteloupe
    1 slice pineapple
    1 c pineapple juice
    6 strawberries
    1 kiwi

Directions

cut all fruit in bitesize pieces cover with pineapple juice and mix garnish with kiwi and fresh strawberries

Number of Servings: 10

Recipe submitted by SparkPeople user ELAINEMOMMA.





TAGS:  Desserts |

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