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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 80.7
  • Total Fat: 3.4 g
  • Cholesterol: 8.0 mg
  • Sodium: 37.8 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.8 g

View full nutritional breakdown of Chocolate Biscuits calories by ingredient
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Chocolate Biscuits

Submitted by: ATHOMEMOMBLOG
Chocolate Biscuits

Introduction

Tasty, low cal biscuits with a chocolate twist . . . these are NOT sweet at all unless you add icing, but still have a rich chocolate feel. I topped mine with low fat whipped topping. Yum! Tasty, low cal biscuits with a chocolate twist . . . these are NOT sweet at all unless you add icing, but still have a rich chocolate feel. I topped mine with low fat whipped topping. Yum!
Number of Servings: 24

Ingredients

    4 Tblsp. margarine
    1/2 c. cocoa powder
    1/4 c. milk
    1 tsp. vanilla
    1/2 c. water
    2 Tblsp. sugar
    1 egg
    3 tsp. baking powder

Directions

Preheat oven to 350ยบ.

Blend margarine, sugar and cocoa powder together. Add milk, egg and water. Stir in vanilla.

In a separate bowl, mix flour, salt and baking powder. Beat this into the liquid mixture.

Roll out to 1/4 inch and cut into 2" rounds. Bake for 15 min.

Number of Servings: 24

Recipe submitted by SparkPeople user ATHOMEMOMBLOG.






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