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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 275.4
  • Total Fat: 8.1 g
  • Cholesterol: 13.8 mg
  • Sodium: 676.7 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 15.3 g

View full nutritional breakdown of Sausage and Egg Waffle-wich calories by ingredient
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Sausage and Egg Waffle-wich

Submitted by: BRYCEDOMAILLE


Number of Servings: 4

Ingredients

    see print out

Directions

Makes 4 sandwhiches- 2 waffles, 1/4 egg mix and 1 tsp butter spread on each waffle

Number of Servings: 4

Recipe submitted by SparkPeople user BRYCEDOMAILLE.





TAGS:  Snacks |

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