Chicken and ApplesSubmitted by: HUGSLOVEKISSES
IntroductionSlow cooker Chicken dinner. This is delicious and light. Slow cooker Chicken dinner. This is delicious and light.
6-oz. can frozen orange concentrate, thawed
1/2 tsp dried marjoram leaves
dash ground nutmeg
dash garlic powder
1 onion, chopped
6 skinless, boneless chicken breash halves
3 Granny Smith apples, cored and sliced
1/4 cup water
2 Tbsp. cornstarch
Place onions in bottom of slow cooker.
Dip each chicken breast into the orange mixture to coat, Then place in slow cooker over onions.
Pour any remaining orange juice concentrate mixture over the chicken.
Cover. Cook on low 6-7 hours.
Add apples and cook on low 1 hour longer.
Remove chicken, apples and onions to a serving platter.
Pour the sauce that remain into a medium saucepan.
Mix together water and cornstarch. Stir into the juices.
Cook over medium heat, stirring constantly until the sauce is thick and bubbly.
Serve the sauce over the chicken.
Number of Servings: 6
Recipe submitted by SparkPeople user HUGSLOVEKISSES.