Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 221.7
- Total Fat: 3.0 g
- Cholesterol: 292.5 mg
- Sodium: 354.7 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 3.7 g
- Protein: 34.2 g
View full nutritional breakdown of Prawn Curry calories by ingredient
Prawn Curry
Submitted by: CHEEKYCHOOKNumber of Servings: 3
Ingredients
-
Coriander powder 1 tbsp
Cumin powder, 1 tbsp
Turmeric, ground, 1 tsp
Garam masala
Garlic, 3 cloves
Ginger Root, 1 tbsp pureed
Onions, raw, 1.cup, chopped
1 tsp chill
Red Ripe Tomatoes, 3
Prawns, cooked, 450g
Directions
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Number of Servings: 3
Recipe submitted by SparkPeople user CHEEKYCHOOK.
Number of Servings: 3
Recipe submitted by SparkPeople user CHEEKYCHOOK.
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