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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 271.9
  • Total Fat: 5.0 g
  • Cholesterol: 114.1 mg
  • Sodium: 273.7 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 47.1 g

View full nutritional breakdown of oven-fried chicken breast calories by ingredient
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oven-fried chicken breast

Submitted by: LAURENB4633


Number of Servings: 4

Ingredients

    chicken breast

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user LAURENB4633.





TAGS:  Poultry |

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