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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 272.7
  • Total Fat: 11.3 g
  • Cholesterol: 46.7 mg
  • Sodium: 590.2 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 6.9 g
  • Protein: 18.0 g

View full nutritional breakdown of Evie's Turkey Chili calories by ingredient
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Evie's Turkey Chili

Submitted by: ESCHUMACHER
Evie's Turkey Chili

Introduction

A lighter version of a winter classic. This is my mom's recipe, doctored up a bit. A lighter version of a winter classic. This is my mom's recipe, doctored up a bit.
Number of Servings: 10

Ingredients

    2 cups chopped Onions
    2 cups chopped Green Bell Peppers
    1 tsp Crushed Garlic
    1 tsp Olive Oil, Extra Virgin
    1.4 lbs publix ground turkey (you can use more or less, I used 1.4 from a package)
    2- 14.5 oz cans stewed tomatoes mexican recipe
    1- 15 oz can Dark Red Kidney Beans
    1- 15 oz can Light Red Kidney Beans
    2.5 tbsp Chili powder
    1/4 tsp Cumin seed

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Directions

1. heat oil, add onions, garlic, and turkey. Add 1 tbps of Chili powder, stir and brown turkey.
2. Add tomatoes, bell peppers, beans, spices (remaining chili powder)
3. Let simmer 60 minutes.

makes 10 - 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user ESCHUMACHER.





TAGS:  Poultry | Soup | Poultry Soup |

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