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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 285.3
  • Total Fat: 11.8 g
  • Cholesterol: 71.4 mg
  • Sodium: 501.6 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 23.9 g

View full nutritional breakdown of Honey Garlic Pork Chops calories by ingredient
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Honey Garlic Pork Chops

Submitted by: IMASWEETIE27

Introduction

This is from the ivillage website. Keep in mind, this needs to marinate for at least 4 hours. This is from the ivillage website. Keep in mind, this needs to marinate for at least 4 hours.
Number of Servings: 4

Ingredients

    1/4 cup lemon juice
    1/4 cup honey
    2 tbsp soy sauce
    1 tbsp dry sherry
    2 minced garlic cloves
    4 boneless center cut pork chops

Directions

1. Combine all ingredients except pork chops in small bowl.
2. Place pork in shallow baking dish; pour marinade over pork. Cover and refrigerate 4 hours or overnight.
3. Remove pork from marinade.
4. Heat remaining marinade in small saucepan over medium heat to simmer.
5. Broil pork 4 to 6 inches from heat source 12 to 15 minutes, turning once during cooking and basting frequently with marinade.
6. Try this grilled!

Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user IMASWEETIE27.






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