Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 323.9
- Total Fat: 18.4 g
- Cholesterol: 40.0 mg
- Sodium: 622.7 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 1.2 g
- Protein: 18.6 g
View full nutritional breakdown of salmon pattie calories by ingredient
salmon pattie
Submitted by: JACQUALINEGIntroduction
I used this to see my calorie intake for the patties we make at home! Your calorie count varies on bread crumb use and amount of crisco needed to fry both sides! This is one seving from a can that has 7 servings! I used this to see my calorie intake for the patties we make at home! Your calorie count varies on bread crumb use and amount of crisco needed to fry both sides! This is one seving from a can that has 7 servings!Number of Servings: 1
Ingredients
-
Pink Salmon (chicken of the sea) 1/4 cup
Egg white, 1 serving
Salt, 1 dash
Pepper, black, 1 dash
Bread crumbs, dry, grated, plain, .25 cup
Shortening, Crisco, 1 tbsp
Directions
Mix Salmon, egg whites, 2/3 teaspoons bread crumbs, salt & pepper.
Make into a hamburger shaped pattie.
Roll pattie in remaining bread crumbs.
Heat Crisco in fry pan on med. heat.
Fry pattie until browned on both sides.
place in small pan and keep warm in oven until ready to eat!
Serve wild rice or your kids favorite, "Mac & Cheese"
Number of Servings: 1
Recipe submitted by SparkPeople user JACQUALINEG.
Make into a hamburger shaped pattie.
Roll pattie in remaining bread crumbs.
Heat Crisco in fry pan on med. heat.
Fry pattie until browned on both sides.
place in small pan and keep warm in oven until ready to eat!
Serve wild rice or your kids favorite, "Mac & Cheese"
Number of Servings: 1
Recipe submitted by SparkPeople user JACQUALINEG.
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