- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 550.6
- Total Fat: 21.6 g
- Cholesterol: 39.8 mg
- Sodium: 888.0 mg
- Total Carbs: 62.9 g
- Dietary Fiber: 6.6 g
- Protein: 25.3 g
South of the Border Baja WrapSubmitted by: CHUCKLES07
IntroductionA wonderful wrap from the Riverwalk and Jazz Cafe in Ozark, MO. A wonderful wrap from the Riverwalk and Jazz Cafe in Ozark, MO.
Mexican Herb Garlic Original Wraps=1.3 oz (1pc.), 1 serving
Grilled Chicken Breast, no skin, 2 ounces
Avocados, Florida, .25 fruit without skin or seed
Iceberg Lettuce (salad), 1 leaf, medium
Red Ripe Tomatoes, 1 slice, medium (1/4" thick)
Onions, raw, 1 medium (2-1/2" dia)
Mayonnaise, regular (mayo), 1 tbsp
*Lawry's Baja Chipotle Marinade, .33 tbsp
2) Fold as you would a burrito.
3) Grill on both sides.
4) Slice diagonally in half and serve with your favorite soup or salad.
Number of Servings: 1
Recipe submitted by SparkPeople user CHUCKLES07.