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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 334.5
  • Total Fat: 8.4 g
  • Cholesterol: 48.0 mg
  • Sodium: 618.0 mg
  • Total Carbs: 42.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 23.8 g

View full nutritional breakdown of Turkey Mostaciolli calories by ingredient
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Turkey Mostaciolli

Submitted by: MOMMAGRAMMY

Introduction

This is another recipe that we are happy to say still tastes good, even with substituting lean, ground turkey for ground beef. This is another recipe that we are happy to say still tastes good, even with substituting lean, ground turkey for ground beef.
Number of Servings: 10

Ingredients

    16 oz wheat penne pasta
    24 oz lean ground turkey
    Garlic Salt
    Pepper
    Oregano
    40 oz Newman's Own Marinara

Directions

1) Add pasta to boiling water.
2) Season and cook ground turkey in pan sprayed with cooking spray, breaking up as it cooks.
3) Pour sauce over cooked turkey, turn heat to low and cover, while pasta finishes.
4) Drain pasta, add to sauce and serve.
This serves about 10 people.

Number of Servings: 10

Recipe submitted by SparkPeople user MOMMAGRAMMY.






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Member Ratings For This Recipe



  • 1 of 1 people found this review helpful
    I was sooo glad to find this because it's exactly how I make it!!! I love love love Paul Newman's maranara!! - 1/8/11

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  • Incredible!
    1 of 1 people found this review helpful
    Yum, yum! I love how ground turkey is such a great substitute for ground beef! No more feeling guilty about that plate of pasta! - 4/28/09

    Was this review helpful?   yes  No