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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 172.6
  • Total Fat: 5.8 g
  • Cholesterol: 18.1 mg
  • Sodium: 238.8 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.5 g

View full nutritional breakdown of Apple Cinnamon Muffins calories by ingredient
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Apple Cinnamon Muffins

Submitted by: XOETROPE

Introduction

Peel, core and shred the apple.

Combine dry ingredients into a large bowl and stir together. Add wet ingredients to the dry ingredients.
Mix all ingredients together. Batter will be lumpy. Put into muffin cups or small loaf pans, about 2/3 full. Bake at 400 for approximately 20 minutes.
Peel, core and shred the apple.

Combine dry ingredients into a large bowl and stir together. Add wet ingredients to the dry ingredients.
Mix all ingredients together. Batter will be lumpy. Put into muffin cups or small loaf pans, about 2/3 full. Bake at 400 for approximately 20 minutes.

Number of Servings: 12

Ingredients

    * Baking Powder, 3 tsp
    * Flour, white, 1 cup
    * Wheat flour, .25 cup
    * Oats, 1 cup
    * Brown Sugar, .5 cup, packed
    * Salt, .5 tsp
    * Cinnamon, ground, 1 tsp
    * *Crisco Pure Vegetable Oil, 4 tbsp (1/4 cup)
    * Milk, nonfat, 1 cup
    * 1 Granny Smith Apple, shredded
    * Egg, fresh, 1 large

Directions

Makes 8 small loaves or 12-18 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user XOETROPE.






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