Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 35.0
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 135.7 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.7 g
- Protein: 1.4 g
View full nutritional breakdown of Basic tomato sauce calories by ingredient
Basic tomato sauce
Submitted by: THALIA_82Number of Servings: 4
Ingredients
-
1/2 onion chopped
1/2 red bell pepper chopped
1/2 green pepper chopped
2 cloves garlic minced
2 tsp dried oregano
2 tsp dried basil
1 can tomatoes
Directions
Sautee veggies in a little olive oil until just soft, add herbs and 1 can tomatoes, simmer until comes together.
Makes 4, 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user THALIA_82.
Makes 4, 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user THALIA_82.
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