Marinated Portobello Mushrooms

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 41.5
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,126.2 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.4 g

View full nutritional breakdown of Marinated Portobello Mushrooms calories by ingredient
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Number of Servings: 4


    2 cups diced portobello mushrooms
    1 cup Nama Shoyu


In a bowl soak the mushrooms in Nama Shoyu for at least 10 minutes, up to 6 hours. Discard marinade. Makes 2 cups.

1 Serving = 1/2 cup

Number of Servings: 4

Recipe submitted by SparkPeople user BIPOLARPRINCESS.


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