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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 614.9
  • Total Fat: 52.4 g
  • Cholesterol: 188.6 mg
  • Sodium: 854.0 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 25.9 g

View full nutritional breakdown of chicken and sausage chowder calories by ingredient
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chicken and sausage chowder

Submitted by: JAZEVERSOLE


Number of Servings: 20

Ingredients

    butter
    cream
    velveeta
    roast chicken
    sausage
    large onion
    bell pepper
    shallots
    olive oil
    chicken stock
    flour

Directions



Number of Servings: 20

Recipe submitted by SparkPeople user HUNKAYANNSMAMA.






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