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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 50.4
  • Total Fat: 4.9 g
  • Cholesterol: 5.3 mg
  • Sodium: 119.6 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Cider Dip calories by ingredient
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Cider Dip

Submitted by: KNACKERED_KITTY

Introduction

A dip I've used for artichoke A dip I've used for artichoke
Number of Servings: 8

Ingredients

    1/2 cup light mayonaisse
    1 tablespoon Cider Vinegar

Directions

Mix mayo and vinegar. Allow to chill before eating.

Number of Servings: 8

Recipe submitted by SparkPeople user KNACKERED_KITTY.






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