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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 478.0
  • Total Fat: 12.8 g
  • Cholesterol: 7.5 mg
  • Sodium: 25.1 mg
  • Total Carbs: 79.3 g
  • Dietary Fiber: 13.4 g
  • Protein: 18.6 g

View full nutritional breakdown of Caprese pesto noodles calories by ingredient
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Caprese pesto noodles

Submitted by: KIWISMOM95


Number of Servings: 6

Ingredients

    Basil
    Mixed baby greens
    olive oil
    garlic
    Whole wheat pasta noodles
    Fresh Mozzarella
    baby tomatoes

Directions

Cook the pasta. When done, rinse well.

In a blender: add olive oil, 1/4-1/2 c water from pasta, garlic, basil, and salad greens. Blend completely.

Add sauce to pasta and mix well.

Cube the mozzarella and slice the cherry tomatoes. Add to pasta and mix.

Enjoy

Number of Servings: 6

Recipe submitted by SparkPeople user SLYFOX2TWO.





TAGS:  Vegetarian Meals |

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