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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 385.7
  • Total Fat: 14.4 g
  • Cholesterol: 79.6 mg
  • Sodium: 925.0 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 9.1 g
  • Protein: 17.2 g

View full nutritional breakdown of Spinach Tortelloni Alfredo with Broccoli calories by ingredient
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Spinach Tortelloni Alfredo with Broccoli

Submitted by: MAGMOM23


Number of Servings: 4

Ingredients

    Barilla Ricotta & Spinach Tortelloni
    Make Knorr Alfredo sauce acording to package instructions using 1% milk and unsalted butter
    4 cups Fresh Broccoli chopped
    3 Tbs Parmesan Cheese

Directions

Cook Tortelloni according to package instructions
(boil for 10 - 11 min, drain)
Make Knorr Alfredo sauce acording to package instructions using 1% milk and unsalted butter
Steam 4 cups Broccoli in microwave for 4 min or until done
Place drained tortelloni is pot, add finished sauce, add steamed broccoli, then mix, sprinkle parmesan over top and serve

Number of Servings: 4

Recipe submitted by SparkPeople user MAGMOM23.






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