
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 115.2
- Total Fat: 2.6 g
- Cholesterol: 12.7 mg
- Sodium: 120.7 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 1.9 g
- Protein: 2.9 g
View full nutritional breakdown of Annie`s High Fibre Cookies calories by ingredient
Annie`s High Fibre Cookies
Submitted by: SFG-LEADERIntroduction
This recipe is quite flexible! You can substitute various flours and grains. This recipe is quite flexible! You can substitute various flours and grains.Number of Servings: 36
Ingredients
l cup margarine
l l/2 cup brown sugar
2 eggs
2 teaspoons vanilla
2 cups organic whole wheat flour
l teaspoon baking soda
l teaspoon salt
1 cup oats
l l/4 cups Red River Cereal
l/2 cup raisins
l/2 cup sunflower seeds
Directions
Roll into ping pong sized balls, and place on a greased cookie sheet. Flatten dough balls with your finger tips. Bake at 350 degrees for 10 - 12 minutes.
Number of Servings: 36
Recipe submitted by SparkPeople user ANNIE07.
Number of Servings: 36
Recipe submitted by SparkPeople user ANNIE07.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |
Member Ratings For This Recipe
-
We use Becel margarine to make these cookies with 100% pure olive oil. There is no trans fat and it is non-hydrogenated. We like to add about 3/4 cup of chocolate chips to this recipe, with chopped walnuts and chopped dried fruit. You can really have a LOT of fun with this recipe! :) It's AMAZING!!! - 6/9/10















