Chocolate Pudding Cake

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 242.3
  • Total Fat: 3.3 g
  • Cholesterol: 7.4 mg
  • Sodium: 269.6 mg
  • Total Carbs: 53.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.6 g

View full nutritional breakdown of Chocolate Pudding Cake calories by ingredient
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Submitted by: ROJUFAR

Introduction

This was one of my grandma's recipes. It's quick, easy and tastes delicious. This was one of my grandma's recipes. It's quick, easy and tastes delicious.
Number of Servings: 9

Ingredients

    Mix together:

    1 c. flour
    3/4 c. sugar
    1/2 tsp. vanilla
    2 Tbsp. cocoa powder
    2 tsp. baking powder
    1/2 tsp. salt
    1/2 c. milk
    2 Tbsp. melted butter

    Pour into 8x8 pan sprayed with cooking spray. In another bowl, mix together:

    1 c. brown sugar
    1/4 c. cocoa powder
    1 3/4 c. hot water

    Pour over the batter in the pan. Bake at 350 degrees for about 45 min. to an hour. Cool slightly. Makes 9 servings.

Directions



Number of Servings: 9

Recipe submitted by SparkPeople user ROJUFAR.





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