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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 6.9
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.7 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.1 g

View full nutritional breakdown of to not to paste calories by ingredient
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to not to paste

Submitted by: OREAD_1

Introduction

I made "ice" cubes equal to 2 T. each. I did add to the Tonoto sauce recipe and it did seem more like a real Tomato sauce, but it may be cuz it has been so long since I had tomatoes. Put them in a zip bag in the freezer to use as needed. Very bright and sweet like tomato paste. I made "ice" cubes equal to 2 T. each. I did add to the Tonoto sauce recipe and it did seem more like a real Tomato sauce, but it may be cuz it has been so long since I had tomatoes. Put them in a zip bag in the freezer to use as needed. Very bright and sweet like tomato paste.
Number of Servings: 30

Ingredients

    1 cup cooked yams
    1 jar roasted red peppers
    1 tea garlic powder
    1 tea basil

Directions

hand blend and use to flavor or color other foods

one cube and a splash of lemon juice add hot sauce and herb to dip your seafood cocktail in.

Number of Servings: 30

Recipe submitted by SparkPeople user OREAD_1.





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