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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 210.1
  • Total Fat: 11.3 g
  • Cholesterol: 16.0 mg
  • Sodium: 524.9 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 5.5 g
  • Protein: 9.3 g

View full nutritional breakdown of blt calories by ingredient
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blt

Submitted by: GOODBYE60


Number of Servings: 1

Ingredients

    light wheat, bacon, mayo, tomato, lettuce

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user AMT2174.





TAGS:  Poultry |

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