Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 46.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 51.9 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 0.1 g
- Protein: 1.0 g
View full nutritional breakdown of Lime Chiffon Dessert calories by ingredient
Lime Chiffon Dessert
Submitted by: FLASHGRDMAIntroduction
Easy....can be made in a reduced fat graham cracker crust. Easy....can be made in a reduced fat graham cracker crust.Number of Servings: 6
Ingredients
-
2/3 cup boiling water
1 pkg. (4-serving size) JELL-O Lime Flavor Sugar Free Gelatin
ice cubes
1/2 cup cold water
1-1/2 tsp. grated lime peel
2 Tbsp. lime juice
2 cups thawed COOL WHIP FREE Whipped Topping
Directions
STIR boiling water into dry gelatin mix in large bowl at least 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until ice is completely melted. Stir in lime peel and juice.
ADD whipped topping; stir with wire whisk until well blended.
REFRIGERATE at least 4 hours or overnight. Store leftovers in refrigerator.
6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user FLASHGRDMA.
ADD whipped topping; stir with wire whisk until well blended.
REFRIGERATE at least 4 hours or overnight. Store leftovers in refrigerator.
6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user FLASHGRDMA.
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