Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 138.2
- Total Fat: 4.1 g
- Cholesterol: 10.5 mg
- Sodium: 236.2 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 1.0 g
- Protein: 2.6 g
View full nutritional breakdown of Apple Scones calories by ingredient
Apple Scones
Submitted by: MEGTHEKIWINumber of Servings: 12
Ingredients
-
2 cups flour
1/4 cup sugar
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/4 cup butter, chilled
1 apple - peeled, cored, and shredded
1/2 cup milk
Topping:
2 Tbsp milk
2 tsp sugar
1 tsp cinnamon
Directions
Mix the four, sugar, baking powder, baking soda, and salt together.
Cut in butter until crumbly.
Add apple and milk, stir to form a soft dough.
Turn dough onto a floured surface and knead gently 8 to 10 times. Cut into 12 different pieces.
Put the scones onto a greased baking sheet. Brush with milk and sprinkle cinnamon and sugar over top.
Bake at 425 degrees for 15 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user MEGTHEKIWI.
Cut in butter until crumbly.
Add apple and milk, stir to form a soft dough.
Turn dough onto a floured surface and knead gently 8 to 10 times. Cut into 12 different pieces.
Put the scones onto a greased baking sheet. Brush with milk and sprinkle cinnamon and sugar over top.
Bake at 425 degrees for 15 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user MEGTHEKIWI.
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