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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 211.9
  • Total Fat: 14.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 130.4 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.9 g

View full nutritional breakdown of Sweet Rice(Arroz Dulce) calories by ingredient
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Sweet Rice(Arroz Dulce)

Submitted by: NAIK101


Number of Servings: 20

Ingredients

    1 cup medium grain rice(1 taza arroz grano mediano)
    6 cups coconut milk(6 tazas de leche coco)
    1 cup sugar(1 taza azucar)
    1 slice ginger root, crushed(l pedazo gengibre machacado)
    6 cinammon sticks(6 canela en rajas)
    1 cup raisins(1 taza de pasas)
    2 tsp salt(2cdtas.sal)

Directions

1) In a bowl, put rice in water for an hour or two.(En un envase, ponga el arroz en agua por una hora o dos)
2) In a saucepan, put to a boil the 5 cups coconut milk, ginger root, cinammon sticks, and salt. (En una cacerola, ponga a hervir 5 tazas de leche de coco, el gengibre, la canela y la sal.)
3) Add rice and and let it cook at low heat. (Agregue el arroz y cueza a fuego lento.)
4) When a little liquid have evaporated, add sugar and raisins and the remaining cup of cocnut milk and finish cooking. (Cuando haya evaporado un poco de leche de coco, agregue la azucar y las pasas; agregue el restante de la leche de coco y termine de cocinar.)
5) Serve in a big plate and garnish with grated edam cheese on top.(Sirva en un plato grande y adorne con queso de bola rallado por encima.)
6) Serve 15-20 portions. (sirve de 15-20 raciones)

Number of Servings: 20

Recipe submitted by SparkPeople user NAIK101.






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