SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 876.5
  • Total Fat: 35.6 g
  • Cholesterol: 62.2 mg
  • Sodium: 179.2 mg
  • Total Carbs: 119.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 26.5 g

View full nutritional breakdown of Caramelized Salmon with Bok Choy and Asian Citrus Sauce calories by ingredient
Report Inappropriate Recipe

Caramelized Salmon with Bok Choy and Asian Citrus Sauce

Submitted by: SKARLALS


Number of Servings: 2

Ingredients

    Caramelized Salmon with Bok Choy and Asian Citrus Sauce

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user SKARLALS.





TAGS:  Poultry |

Great Stories from around the Web


Rate This Recipe