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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 85.8
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.0 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Grilled Onions and Green Peppers calories by ingredient
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Grilled Onions and Green Peppers



Introduction

A great side with low fat turkey kielbasa and cabbage. A great side with low fat turkey kielbasa and cabbage.
Number of Servings: 3

Ingredients

    Green Peppers (bell peppers), 2 cup, chopped
    Onions, raw, 2 cup, chopped
    Olive Oil, .5 tbsp

Directions

Saute peppers in onion in hot canola oil in a nonstick pan. Add cooked sausage and deglaze with a little white wine for a full meal.

Number of Servings: 3

Recipe submitted by SparkPeople user EARTHSEAME.






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