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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 117.5
  • Total Fat: 3.9 g
  • Cholesterol: 4.4 mg
  • Sodium: 127.7 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.4 g

View full nutritional breakdown of Mom's Scallop Potatoes w/ Ham calories by ingredient
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Mom's Scallop Potatoes w/ Ham

Submitted by: KEYJO83

Introduction

Serving is 1/2 cup. Serving is 1/2 cup.
Number of Servings: 9

Ingredients

    3 cups thin sliced potatoes
    2.5 tbsp Promise stick Margarine
    6 tbsp flour
    2.25 cup 1%milk
    1 oz Ham Steak
    1 Slice 2% American Cheese Singles

Directions

Thinly slice potatoes.
Spray casserole dish with cooking spray.

Melt margarine on low heat in sauce pan.
Add flour and salt.
Add milk.
Bring to boil. Boil for 2 minutes while stirring (wire whisk)
Remove from heat.
Add slice of 2% cheese and stir in.

Put layer of potatoes w/ ham then some sauce, then remaining potatoes then the remaining sauce.

Bake at 350 degrees for 60 minutes.


Number of Servings: 9

Recipe submitted by SparkPeople user KEYJO83.






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