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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 140.6
  • Total Fat: 6.4 g
  • Cholesterol: 1.7 mg
  • Sodium: 642.5 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.2 g

View full nutritional breakdown of Peanut Butter Pancakes calories by ingredient
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Peanut Butter Pancakes

Submitted by: VET123


Number of Servings: 8

Ingredients

    1 cup sifted all-purpose flour


    • 2 tablespoons sugar


    • 2 tablespoons baking powder


    • 1/2 teaspoon salt


    • 1 egg


    • 1/3 cup Jif Crunchy Peanut Butter


    • 1 cup milk


    • 1 tablespoon Crisco® Oil



Directions



Number of Servings: 8

Recipe submitted by SparkPeople user VET123.





TAGS:  Snacks |

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