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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 321.0
  • Total Fat: 11.7 g
  • Cholesterol: 178.7 mg
  • Sodium: 362.3 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 10.9 g

View full nutritional breakdown of Spaetzle calories by ingredient
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Spaetzle

Submitted by: MUGSYS_MOM


Number of Servings: 6

Ingredients

    Flour, white, 2.33 cup
    Salt, 0.5 tsp
    Granulated Sugar, 2 tsp
    Egg, fresh, 5 large
    Milk, 2%, 0.5 cup
    Blue Bonnet Light Margarine, 8 tbsp, melted

Directions

Mix all ingredients except blue bonnet in bowl until smooth. Srop with Spaetzle maker into boiling water. When floating, remove from water, and mix with melted blue bonnet.

Number of Servings: 6

Recipe submitted by SparkPeople user MUGSYS_MOM.






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