Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 179.7
- Total Fat: 2.7 g
- Cholesterol: 0.6 mg
- Sodium: 21.8 mg
- Total Carbs: 40.1 g
- Dietary Fiber: 6.0 g
- Protein: 7.7 g
View full nutritional breakdown of Strawberry Rhubarb Steel Cut Oats calories by ingredient
Strawberry Rhubarb Steel Cut Oats
Submitted by: MONGO2TENNumber of Servings: 8
Ingredients
-
2 cups steel cut oats (dry)
3 cups rhubarb (diced)
2 cups strawberries
5 cups water
1 cup skim milk
3/4 cup Splenda
Directions
Put all ingredients in Crock pot and cook on low for 3-4 hours.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MONGO2SIX.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MONGO2SIX.
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