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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 212.9
  • Total Fat: 6.9 g
  • Cholesterol: 214.7 mg
  • Sodium: 994.1 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 7.6 g
  • Protein: 14.0 g

View full nutritional breakdown of Costa Rican Black Bean Soup calories by ingredient
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Costa Rican Black Bean Soup

Submitted by: MYGOLFCLUBS


Number of Servings: 4

Ingredients

    2 cans black beans
    1/2 onion sliced
    4 hard boiled eggs
    to taste: garlic, garlic powder, onion powder, and cumin

    2 cups vegetable broth

    a pat of butter

Directions

saute garlic and onion in butter. add remaining ingredients and cook through on med low heat.

serve with peeled hard boiled egg

1 serving is 1 c

Number of Servings: 4

Recipe submitted by SparkPeople user MYGOLFCLUBS.






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