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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 129.6
  • Total Fat: 6.8 g
  • Cholesterol: 17.8 mg
  • Sodium: 202.1 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.7 g

View full nutritional breakdown of EZ Drop Biscuits calories by ingredient
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EZ Drop Biscuits

Submitted by: DEZE509


Number of Servings: 14

Ingredients

    1 cup Flour, white
    1 cup Whole Wheat Flour
    1tbsp sugar
    1 tbsp Baking Powder
    1/2 tsp Cream Of Tartar
    1/4 tsp Salt
    1 cup Milk, nonfat
    1/2 cup Butter, melted

Directions

1. Preheat oven to 400 degrees.
2. In a large bowl, combine flour, baking powder, sugar, cream of tartar and salt. Stir in butter and milk just until moistened. Drop batter on a lightly greased cookie sheet by the tablespoon.
3. Bake in preheated oven until golden on the edges, about 8 to 12 minutes. Serve warm.


Number of Servings: 14

Recipe submitted by SparkPeople user DEZE509.





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