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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 238.7
  • Total Fat: 19.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.7 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 8.0 g

View full nutritional breakdown of Raw Cabbage/Nut Burger calories by ingredient
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Raw Cabbage/Nut Burger

Submitted by: RAVON27

Introduction

4 Leaves of Napa Cabbage
1 Tblsp. garlic
1 Tsp. ginger
2 Tblsp. vingegar
1/3 Cup almonds
1/3 Cup walnuts
1/3 Cup sunflower seeds
2 Tblsp. flaxseeds
4 Leaves of Napa Cabbage
1 Tblsp. garlic
1 Tsp. ginger
2 Tblsp. vingegar
1/3 Cup almonds
1/3 Cup walnuts
1/3 Cup sunflower seeds
2 Tblsp. flaxseeds

Number of Servings: 4

Ingredients

    Add all things to your food processor and grind till smooth. Flatten out onto a pizza sheet or a dehydration sheet. If using an oven put on warm for 4 hours. Or dehydrate for 4 hours.

Directions

It's raw so you don't cook it at a higher temperature than 150 degrees.

Number of Servings: 4

Recipe submitted by SparkPeople user RAVON27.






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