Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 488.2
- Total Fat: 9.6 g
- Cholesterol: 52.0 mg
- Sodium: 1,392.0 mg
- Total Carbs: 68.3 g
- Dietary Fiber: 3.2 g
- Protein: 29.5 g
View full nutritional breakdown of Chicken Mushroom Risotto calories by ingredient
Chicken Mushroom Risotto
Submitted by: ZELDA1978_2000Introduction
Delicious easy to make risotto Delicious easy to make risottoNumber of Servings: 6
Ingredients
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Ingredients:
Chicken Breast, no skin, 1.5 breast, bone and skin removed (remove)
Carrots, raw, 5 small (5-1/2" long) (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Mushrooms, fresh, 1.5 cup, pieces or slices (remove)
Peas, frozen, .75 package (10 oz) (remove)
Olive Oil, 1 tbsp (remove)
Vegetable Broth, 6 cup (remove)
Mozzarella Cheese, part skim milk, 3 oz (remove)
Parmesan Cheese, shredded, 16 tbsp (remove)
Salt, 2 dash (remove)
White Rice, short grain, 6 cup (remove)
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user ZELDA1978_2000.
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