Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 49.1
- Total Fat: 1.9 g
- Cholesterol: 4.7 mg
- Sodium: 50.4 mg
- Total Carbs: 32.5 g
- Dietary Fiber: 0.7 g
- Protein: 1.0 g
View full nutritional breakdown of Slice-n-bake sugar cookies calories by ingredient
Slice-n-bake sugar cookies
Submitted by: LADYBUGJAMINumber of Servings: 36
Ingredients
-
1/2 cup butter
1/2 cup Splenda for baking
2 egg whites
1/2 tsp. vanilla extract
1 3/4 c. wheat flour
1/2 tsp. baking soda
1/2 tsp. salt
MIx butter and Splenda. Beat in eggs and vanilla. In seperate bowl, mix flour, soda, and salt, gradually add to crream mixture. Shape into two 8 inch rolls. Wrap each in wax paper, refrigerate for about 1 hour, or less (dough will be firm) Unwrap and cut into 3/8 inch slices.
Directions
Bake at 375 degrees for about 7-9 minutes, (depending on how soft or crisp you want your cookies to be.) Makes about 3 dozen cookies.
*these are yummy, yummy cookies! They taste even better if you don't bake them as long. They are also great "dunkers" if you let them get crispy!!
Number of Servings: 36
Recipe submitted by SparkPeople user LADYBUGJAMI.
*these are yummy, yummy cookies! They taste even better if you don't bake them as long. They are also great "dunkers" if you let them get crispy!!
Number of Servings: 36
Recipe submitted by SparkPeople user LADYBUGJAMI.
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