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4.6 of 5 (56)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 347.3
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 939.3 mg
  • Total Carbs: 50.1 g
  • Dietary Fiber: 16.7 g
  • Protein: 30.7 g

View full nutritional breakdown of Crock Pot Taco Soup calories by ingredient
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Crock Pot Taco Soup

Submitted by: MISSCONNIE1946


Number of Servings: 6

Ingredients

    1 cab Kidney beans (undrained)
    1 can Pinto Beans (undrained)
    1 can Red Beans (undrained
    1 lb. (93% lean) Ground Beef, browned 7 crumbled
    1 can diced tomatoes (undrained)
    1 can Corn (undrained)
    1 pgd Taco Seasoning Mix
    1 pkg. Hidden Valley Ranch Mix

Directions

Brown hamburger. Place all ingredients in crock pot. Cook on low for 8-10 hours. Enjoy

You can also cook this on top of the stove for 30 minutes, or until heated through.

Number of Servings: 6

Recipe submitted by SparkPeople user MISSCONNIE1946.






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Member Ratings For This Recipe


  • Incredible!
    5 of 5 people found this review helpful
    This is one of my family's favorite meals. We make it at least once a week. It's great with some tortilla chips and cheese or corn bread. Definitely worth a try. Also its great for entertaining. - 1/10/08

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  • Incredible!
    3 of 3 people found this review helpful
    My husband and I both loved this recipe!
    We made a veggie version, with the morningstar burger crumbles. I also did a "home-made" taco seasoning mix, rather than use the packet mixes they sell at the grocery store.

    Thanks for sharing this one! - 7/19/10

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  • Very Good
    3 of 3 people found this review helpful
    I used black beans instead of kidney and 2 cans of stewed tomatoes - 10/29/09

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  • Incredible!
    2 of 2 people found this review helpful
    Very good... we added one or two crushed tortilla chips on top for a nice crunch. - 3/2/11

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  • Incredible!
    2 of 2 people found this review helpful
    Mmm-mmm! I made this on the stove top as opposed to crock pot. Small changes for our tastes: used only two cans of beans (pinto and kidney) that were rinsed, substituted tomato sauce for diced tomatoes. Added a touch of water and additional chili seasoning. Hubby gave it an 8 out of 10! - 2/4/08

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  • Very Good
    1 of 1 people found this review helpful
    I loved it, but I think I used too much chili powder in my taco seasoning. My roommate are discussing trying it with one more can of corn, some red peppers and one less can of beans to give it a more southwestern flair. - 7/22/10

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  • Very Good
    1 of 1 people found this review helpful
    I love this. We add jalapenos for a little extra spice. - 2/14/10

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  • Very Good
    1 of 1 people found this review helpful
    my kids love chili, and this soup tastes like a thin chili. - 4/24/09

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  • Very Good
    1 of 1 people found this review helpful
    This was a great recipe that my family enjoyed. I added cayenne pepper and white pepper to spice it up a bit. Definitely will make it again. - 2/13/08

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  • Good
    1 of 1 people found this review helpful
    Thought it was salty even though I used low salt tomatos and corn. I would use home made taco seasoning next time without salt. - 1/12/08

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  • Very Good
    1 of 1 people found this review helpful
    I used no sodium added beans to keep the salt level down. Very tasty, and as another person noted we added a few crunched up multi grain tostitos, salsa and fat free sour cream for garnish. - 12/19/07

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  • Very Good
    1 of 1 people found this review helpful
    Super yummy, I'll be making more this weekend! I used 93% fat free turkey and it was fine. I also used Rotel tomatoes and that added a welcome kick! Served over a couple of crunched up whole wheat tostitos with a teeny bit of cheese on top. A new FAVE! - 12/12/07

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  • FOR THE LOVE OF PETE! Why is it that hardly anyone on Spark will indicate how much a serving is????????????????????????????? - 9/27/14

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  • Thank you. Very good. - 2/21/14

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  • Good. Family liked it too. If you like Texas syle chili, you'll like this. - 8/28/13

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  • Very Good! - 6/24/13

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  • Whole family loves this, and that is hard to do! I used no salt added corn and beans to reduce the sodium. - 5/4/13

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  • very good used spicy rotel and green chilies 1and 1/2 can. Also used spicy taco sauce and it was a little too spicy for me but not my husband. - 2/28/13

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  • Yummy yummy yummy! I found it a little salty, hence the four stars, but my husband would definitely give this 5! You can tweak the saltiness depending on the taco seasoning you use, too. Great, easy recipe! - 2/11/13

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  • We had this tonight and it was delicious and smelled great! We made it meatless by using a meat substitute...crumbles. Tasted great and made a huge pot. I had one cup and we think that it's approximately 2 cups per "serving." - 11/9/12

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  • We loved this! I had dried beans and used fresh tomatoes and corn since they are in season and it was delicious. I did add a packet of taco seasoning, but also added a little more chili powder and cumin for extra flavoring. We threw a bit of cheese, sour cream, and corn chips on top for garnish. - 8/29/12

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  • Great recipe. Lots of veggies & my boys ate all of them without a fuss. I will be making this one a lot. - 1/10/12

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  • I like this very much. I only needed a cup to feel full - 12/19/11

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  • All seven who ate this loved it - good thing I made a big pot! It really had no broth, so I added some vegetable broth. I gave it 4 instead of 5 stars because it has so few veggies in it, so we had veggies on the side. I left out the packet of Ranch. Good stuff!!! - 7/24/11

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  • only my 3yo didn't like it. hubby said he would like to try different beans next time, but there will be a next time. :-) - 3/13/11

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  • we love it. I also substituted Boca burgers for the meat! - 3/7/11

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  • This was really good. - 2/14/11

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  • My family loves this soup. I like to crumble a couple of organic blue corn chips on top for a little crunch. Very delicious. - 1/14/11

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  • This soup is number one on my list. Even the big kahuna loved it!
    - 11/25/10

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  • My husband (and all his friends) said this was in their "Top 5" of favorite receipes. I would go ahead & double recipe so you can invite the neighbors over. I also cooked yellow Spanish rice as side. - 11/15/10

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  • Pretty good, but very salty. I'm wondering how it would taste w/just the taco seasoning and not the hidden valley ranch...may try that next time. Thanks for the recipe though! My 2-year-old loved it! - 10/18/10

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  • Incredible!
    0 of 1 people found this review helpful
    New favorite - 2/21/10

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  • Incredible!
    0 of 1 people found this review helpful
    Very tasty....even my picky husband liked it. - 1/3/10

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  • Incredible!
    0 of 1 people found this review helpful
    ALL MY FAMILY FAVORITE - 5/14/09

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  • Incredible!
    0 of 1 people found this review helpful
    This has become a household favorite. - 3/4/08

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  • Incredible!
    0 of 1 people found this review helpful
    My family loved this!!! My 11 yr old son who does not like chili at all kept saying that he does not even like chili but this is so good. So easy and will definitely keep for the future!! - 2/11/08

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  • Incredible!
    0 of 1 people found this review helpful
    We make this at least once a week in our household! - 1/20/08

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  • Very Good
    0 of 1 people found this review helpful
    Made this for dinner. Even my seven year old loved it. It tasted a LOT like chili without a lot of prep. Very filling. - 1/11/08

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  • Incredible!
    0 of 1 people found this review helpful
    An incredible recipe reminiscent of Paula Dean. My family loves this dish! - 1/4/08

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  • Incredible!
    0 of 1 people found this review helpful
    so tastey! - 11/13/07

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  • The taste is reminiscent of chili--very good. We used ground turkey instead of beef, and I added a little extra water. Overall, it was very tasty and great with corn muffins. The smell will starve you to death if you are at home all day though! - 10/29/07

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  • Yummy and soo easy to make! The whole family loves it... - 10/13/07

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  • Excellent alternative to chili - 10/10/07

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  • Super !! but don't forget to rinse all the beans or it'll be very salty. - 10/9/07

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  • WONDERFUL !sometimes i put rice in it, and for a salad pour 1C. over salad green yum ! thanks! - 9/20/07

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  • This tasted great and everyone did not know what it was. - 9/2/07

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  • Easy to make and very filling! - 6/28/07

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  • Yum! My husband loved it too!!!!

    I don't eat meat so I left the meat out, and it was great. - 6/25/07

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  • Great have been looking for some bean soups also. - 5/27/07

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  • I have this recipe but I use turkey instead of beef! It's great! - 3/25/07

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  • I make this alot during the winter and some during the summer, my kids love it. - 3/21/07

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  • This sounds very good. I'm not sure if my kids will like it with all the beans, but I will try it for myself and maybe use it for my lunches at work. - 3/21/07

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  • This is a family favorite. Easy AND tasty! - 3/21/07

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  • I have tasted this before it is delicious! - 3/21/07

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