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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 234.3
  • Total Fat: 7.9 g
  • Cholesterol: 102.1 mg
  • Sodium: 459.4 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 21.4 g

View full nutritional breakdown of Turkey meatloaf calories by ingredient
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Turkey meatloaf

Submitted by: PICK-A-NAME


Number of Servings: 6

Ingredients

    * *Jennie-O Lean Ground Turkey, 20 oz (remove)
    * Onions, raw, .5 cup, chopped (remove)
    * Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, .5 serving (remove)
    * oatmeal plain, 0.5 cup (remove)
    * Hunt's Ketchup, 12 tbsp (remove)
    * Egg, fresh, 1 large (remove)
    * Brown Sugar, 6 tsp packed (remove)

Directions

combine all ingredients and bake at 350 for an hour
combine 1/2 c ketchup and brown sugar for topping the last 15 min

Number of Servings: 6

Recipe submitted by SparkPeople user PICK-A-NAME.






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