Cheesy Beef Enchiladas

0SHARES

5 of 5 (4)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 456.7
  • Total Fat: 24.0 g
  • Cholesterol: 91.9 mg
  • Sodium: 1,205.0 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 11.6 g
  • Protein: 33.0 g

View full nutritional breakdown of Cheesy Beef Enchiladas calories by ingredient
Report Inappropriate Recipe

Submitted by: KENDRADIANNE


Number of Servings: 8

Ingredients

    1 lb. ground beef 93/7 lean
    1 1/8 c. Enchilada Sauce
    2 c. Mozzarella Cheese, Shredded
    1 3/4 c. Kraft Shredded Mexican Blend Cheese
    1 can cream of chicken soup
    1 can cream of mushroom soup
    8 Mission Carb Balance Soft Taco Size Tortillas

Directions

In a large skillet brown ground beef. Add all ingredients except for a little cheese for topping. Spray nonstick cooking spray in a 9 x 13 baking dish. Spoon about a cup of mixture into a tortilla, roll up and put in dish. Add any remaining mixture to the top of rolled tortillas. Sprinkle remaining cheese on top. Bake in the oven on 350 degrees about 20 minutes or until cheese is melted.

Number of Servings: 8

Recipe submitted by SparkPeople user KENDRADIANNE.





0SHARES
TAGS:  Beef/Pork |

Great Stories from around the Web

Rate This Recipe

Member Ratings For This Recipe