Burritos A La TishaSubmitted by: JNETTISPAGETTI
IntroductionThis is a recipe my co-work makes that we've gotten down to low fat. This is a recipe my co-work makes that we've gotten down to low fat.
1 lb Ground Deer Meat (browned)
1 pkg taco seasoning
1 can RoTel
1 can Cream of Chicken 98% Fat Free
1 can Cream of Celery 98% Fat Free
1 can Fat Free Refried Beans
2 cups Fat Free Shredded Cheddar
1 pkg Reduced Fat Tortillas
Place in 13X9 inch pan seam down. Repeat until all burritos are made. Mix left over bean mixture and meat together and put over top of burritos. Top w/remaining cheese. Bake at 325 for about 20 minutes or until cheese is melted and burritos are warmed.
Make 10 Burritos.
Note: You can also use lean beef but nutrition information is done w/deer meat.
Number of Servings: 10
Recipe submitted by SparkPeople user JNETTISPAGETTI.
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A good substitute for deer meat is buffalo meat- it is a low fat option for beef as well and adds great flavor to this meal! - 5/22/09
Reply from JNETTISPAGETTI (5/22/09)
It's just not something easy to find around where I live, but I do like buffalo (actually better than beef) as it's not greasy. We used deer meat because my friend's husband had a lot of it left over as gifts from processing deer for people.
MY HUSBAND & SON WILL LOVE THIS - 5/17/09
Reply from JNETTISPAGETTI (5/18/09)
My husband loves it! He actually takes the leftovers with him to work and his fellow coworkers now wish I cooked everyday like this--large!
What is Rotel ? This recipe sounds delicious and I would love to make it but I don't know what this ingredient is. - 5/2/09
Reply from JNETTISPAGETTI (5/4/09)
Yes. Sorry. Guess I should have clarified. RoTel is a brand of diced tomatoes with diced green chilies. There is mild, regular, hot, chunky etc. Down in Southeast Texas it's a staple food. I never go without having it on hand. Great for seasoning meats for quick dishes