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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 105.4
  • Total Fat: 6.4 g
  • Cholesterol: 88.6 mg
  • Sodium: 171.7 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 8.6 g

View full nutritional breakdown of Tuna Salad calories by ingredient
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Tuna Salad

Submitted by: LEIDYELI

Introduction

Suprising tangy taste Suprising tangy taste
Number of Servings: 6

Ingredients

    1 can of Starkist Tuna Chunk LIght in Water
    2 TBSP Dukes Mayonaise Smooth and Creamy
    2 large Hardboiled egg
    1.6 oz of Sweet midget Pickles
    3 TBSP Onions raw

Directions

Cut everything in cubes and mix together in a large bowl. Serve on wheat bread. Makes 6 2 tbsp servings.

Number of Servings: 6

Recipe submitted by SparkPeople user LEIDYELI.





TAGS:  Fish | Lunch | Fish Lunch |

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