Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 297.1
- Total Fat: 7.0 g
- Cholesterol: 165.8 mg
- Sodium: 463.9 mg
- Total Carbs: 33.1 g
- Dietary Fiber: 7.3 g
- Protein: 25.3 g
View full nutritional breakdown of Shrimp Fajita calories by ingredient
Shrimp Fajita
Submitted by: FIT_ARTISTIntroduction
I like mine this way, but you can add cheese and salsa if you like... I like mine this way, but you can add cheese and salsa if you like...Number of Servings: 1
Ingredients
-
85 grams of cooked, peeled shrimp
1 cup cut up red & green peppers
1 tbsp chopped onion
1/2 tsp olive oil
1 tsp minced garlic
1 sprouted whole grain tortilla
Directions
Heat oil in a pan. Add veggies and saute just until barely tender. (I like mine crisp) Add shrimp. Heat through. Roll into a small whole grain soft tortilla.
OPTIONAL: Add cheese, salsa and/or sour cream
Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user HAWGWILD1.
OPTIONAL: Add cheese, salsa and/or sour cream
Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user HAWGWILD1.
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