Citrus SaladSubmitted by: QUEENYEESH
IntroductionLovely, light, and fresh. This salad is colorful and tasty. Lovely, light, and fresh. This salad is colorful and tasty.
0.25 cup fresh orange juice
1 tbsp white wine vinegar
1 shallot, finely chopped
0.5 tsp kosher salt
0.25 tsp black pepper
0.25 cup extra-virgin olive oil
3 heads Bibb or Boston lettuce, rinsed and torn (or substitute 1 5-oz bags mixed salad greens)
2 navel oranges, peeled and sliced into thin circles
0.75 cup (about 3 oz) pecans, toasted and roughly chopped
Number of Servings: 8
Recipe submitted by SparkPeople user QUEENYEESH.