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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 43.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.1 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.4 g

View full nutritional breakdown of quick and easy fruit salad calories by ingredient
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quick and easy fruit salad

Submitted by: JENNAY


Number of Servings: 12

Ingredients

    sugar free, fat free vanilla pudding
    1 can pineapple and juice
    2 can mandarine oranges
    1 apple
    1 cup grapes
    1 banana

Directions

pour pineapple along with juice in bowl, sprinkle vanilla pudding over and stir, add rest of fruit, except bananas, mix put in fridge untill ready to serve, add bananas last.

Number of Servings: 12

Recipe submitted by SparkPeople user JENNAY.






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Member Ratings For This Recipe

  • I was a bit confused as to drain the manderin oranges or not. I ended up drianing them and then adding a little of the juice. Also, try not to stir it too much after adding the manderine ornages as they will fall apart. I recommend mixing it all at once just before serving. - 3/24/08

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  • nice and easy - 3/22/07

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  • real easy, quick and delicious - 3/22/07

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