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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 188.4
  • Total Fat: 8.9 g
  • Cholesterol: 51.5 mg
  • Sodium: 306.2 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 20.8 g

View full nutritional breakdown of Ground Beef Curry calories by ingredient
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Ground Beef Curry

Submitted by: SASIDOG

Introduction

Add your favorite ingredients to come up with a tasty meal Add your favorite ingredients to come up with a tasty meal
Number of Servings: 6

Ingredients

    Tomatoes
    Olives
    Mushrooms
    Indian Curry
    Ground Beef (Lean)
    Onion
    Any other ingredient you like!

Directions

Saute onions. Add ground beef. Then add other ingredients. Add or take away what ingredients you want. Put on pita bread or rice.

Number of Servings: 6

Recipe submitted by SparkPeople user SASIDOG.






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