Nutritional Info
- Servings Per Recipe: 100
- Amount Per Serving
- Calories: 8.4
- Total Fat: 0.4 g
- Cholesterol: 0.1 mg
- Sodium: 11.9 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.1 g
- Protein: 0.2 g
View full nutritional breakdown of homemade sesame wheat crackers calories by ingredient
homemade sesame wheat crackers
Submitted by: MAWLULAIntroduction
Mix ingredients above. Add enough water to make them stick together and roll out as thinly as possible. I use a pasta machine and get the crackers to the fourth hole before I place them on a cookie sheet, score them, and bake them for about six minutes--or until brown-- at 400 degrees Mix ingredients above. Add enough water to make them stick together and roll out as thinly as possible. I use a pasta machine and get the crackers to the fourth hole before I place them on a cookie sheet, score them, and bake them for about six minutes--or until brown-- at 400 degreesNumber of Servings: 100
Ingredients
-
whole wheat flour
white flour
salt
sesame seeds
yogurt
water
Directions
Mix ingredients above. Add enough water to make them stick together and roll out as thinly as possible. I use a pasta machine and get the crackers to the fourth hole before I place them on a cookie sheet, score them, and bake them for about six minutes--or until brown-- at 400 degrees
Number of Servings: 100
Recipe submitted by SparkPeople user MAWLULA.
Number of Servings: 100
Recipe submitted by SparkPeople user MAWLULA.
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