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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 39.8
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,540.7 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.6 g

View full nutritional breakdown of Cucumber Salad calories by ingredient
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Cucumber Salad

Submitted by: DMILLER5897


Number of Servings: 8

Ingredients

    Cucumbers (3 or 4 large) - peeled
    Salt
    2 T sugar
    2T vinegar
    1T vegetable oil

Directions

Peel and slice cucumbers. Salt and refrigerate until ready to serve. Mix sugar, vinegar and oil together and pour over drained cucumbers right before serving.



Number of Servings: 8

Recipe submitted by SparkPeople user DMILLER5897.






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