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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 84.6
  • Total Fat: 4.1 g
  • Cholesterol: 85.8 mg
  • Sodium: 111.6 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.5 g

View full nutritional breakdown of Michelle's Tuna Salad calories by ingredient
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Michelle's Tuna Salad

Submitted by: MOMMSHELLY


Number of Servings: 3

Ingredients

    Drain tuna. Add chopped egg, onion, and celery. Mix in mayo and salt and pepper to taste. Chill and serve over salad or on toasted bread.

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user MOMMSHELLY.





TAGS:  Fish |

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