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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 141.3
  • Total Fat: 1.6 g
  • Cholesterol: 41.5 mg
  • Sodium: 14.6 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 3.7 g
  • Protein: 4.9 g

View full nutritional breakdown of Low Cal Apple Coffee Cake calories by ingredient
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Low Cal Apple Coffee Cake

Submitted by: AKASHA66

Introduction

Basic, easy recipe for a snack cake Basic, easy recipe for a snack cake
Number of Servings: 9

Ingredients

    2 cups peeled, chopped apples
    .5 cup Splenda
    75 grams raisins
    .5 cup unsweetened applesauce
    1 tsp vanilla
    2 egg, beaten
    .5 cup low or non fat yogurt
    1.5 cup whole wheat flour
    1 tsp cinnamon

Directions

Makes 9 servings

Pam a square baking pan or a pie plate.

Combine all the wet ingredients, add the dry ingredients, mix. Bake 25-30 minutes in a preheated 350 degree oven til done.

Number of Servings: 9

Recipe submitted by SparkPeople user AKASHA66.






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