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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 222.9
  • Total Fat: 19.1 g
  • Cholesterol: 50.3 mg
  • Sodium: 2,319.6 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.0 g

View full nutritional breakdown of mushroom soup calories by ingredient
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mushroom soup

Submitted by: HEIDISMILES


Number of Servings: 4

Ingredients

    mushroom

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user HEIDISMILES.






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